Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, guava chutney. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Guava chutney is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Guava chutney is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have guava chutney using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Guava chutney:
- Make ready 1 big /250 grams guava
- Prepare 2 green chillies
- Take 1/2 inch ginger
- Make ready as per taste Salt
- Prepare 1/2 tsp zeera powder
- Get 1 tsp sugar
- Prepare 1/2 cup coriander leaves
- Get 1/2 lemon juice
- Get 1/2 tsp rock salt
You can also store the Guava. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very. Mouth watering Guava Chutney is ready.
Instructions to make Guava chutney:
- Wash and cut the guava deseed it. Add all the ingredients and grind and grind well. Serve with chat or bhel. Can be used instead of Imli chutney.
Serve delicious Guava Chutney with hot meals and enjoy.! This is a different and an unique chutney. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine. Ripe guava chutney recipe is one of the favorite South Indian chutney recipe in India.
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