Western-Style Simmered Kohlrabi
Western-Style Simmered Kohlrabi

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, western-style simmered kohlrabi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Western-Style Simmered Kohlrabi is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Western-Style Simmered Kohlrabi is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook western-style simmered kohlrabi using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Western-Style Simmered Kohlrabi:
  1. Make ready 1 Kohlrabi
  2. Get 2 slice Bacon
  3. Get 40 grams Okahijiki (type of saltwort)
  4. Make ready 4 Cherry tomatoes
  5. Prepare 1/2 tbsp Olive oil
  6. Make ready 1/2 cube Soup stock cube
  7. Make ready 300 ml Water
  8. Prepare 1 Herb salt
  9. Make ready 1 tsp Katakuriko
Steps to make Western-Style Simmered Kohlrabi:
  1. Peel the skin off the kohlrabi and cut into large pieces. Chop the bacon. Cut the okahijiki and cut the cherry tomatoes into halves or fourths.
  2. Heat the oil in a pot and sauté the kohlrabi and bacon. Once coated in oil, add the water, soup stock cube, and herb salt, and simmer.
  3. When the kohlrabi becomes slightly tender, add the okahijiki and cherry tomatoes. Add salt if needed.
  4. Mix the katakuriko into water (2 teaspoons) to make a slurry and pour it in. Once the sauce slightly thickens, it's ready.
  5. In German, "kohl" means "cabbage" and "rabi" means "turnip." They're suitable for cultivation in cold temperatures.
  6. Kohlrabi is great for stabilizing blood pressure, improving immunity, and beautiful skin. Even after cooking, their vitamin C content is maintained.

So that’s going to wrap this up with this special food western-style simmered kohlrabi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!