Guava Kofta Curry
Guava Kofta Curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, guava kofta curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kofta curry is a recipe for deliciously spiced traditional Pakistani meatballs, that are served in a In its simplest form, the recipe for kofta curry consists of meatballs made with beef, lamb, chicken, or pork. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. I have few kofta recipes in my blog.

Guava Kofta Curry is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Guava Kofta Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have guava kofta curry using 16 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Guava Kofta Curry:
  1. Take 1 big guava
  2. Get 2 tbsp gramflour(besan)
  3. Get 1 chopped onion
  4. Take 2 grinded tomato puree
  5. Make ready 1 tsp ginger garlic paste
  6. Prepare 1 tsp cream
  7. Get to taste salt
  8. Get 1 tsp red chilli powder
  9. Prepare 1/2 tsp turmeric powder
  10. Get 1/2 tsp garam masala
  11. Take 1/2 tsp carom seeds
  12. Make ready 1/2 tsp kasuri methi
  13. Get 2 tsp oil
  14. Make ready few chopped coriander leaves
  15. Make ready oil for frying
  16. Make ready 1 cup water

Veg Kofta Curry Recipe - the koftas are deep fried balls made from mixed vegetables and they are added into the Similar to any kofta curry dishes, this veg kofta curry is also time consuming dish. Make delicious Malai Kofta Curry at home just like those at the best restaurants! Best selling cookbook author Dan Toombs aka The Curry Malai Kofta Curry. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices.

Instructions to make Guava Kofta Curry:
  1. Grate the guava in a bowl.
  2. Add gramflour, red chilli powder,salt & carom seeds.
  3. Mix well.
  4. Make small balls out of it.Heat oil in a karahi & deep fry the balls till they become brown in colour.
  5. Take them out on a tissue paper to absorbs excess oil.
  6. Heat 2 tsp of oil with chopped onion & ginger garlic paste in a pan.
  7. Cook till they become golden in colour then add salt,red chilli powder & turmeric powder.Saute for a minute.
  8. Now add grinded tomato puree.
  9. Cook till oil spreads from the corners.
  10. Add 1 tbsp of cream in it.
  11. Mix well.
  12. Add 1 cup of water with garam masala.
  13. Cook on a low flame for 5 minutes & add kasuri methi in it.
  14. Pour in a seving bowl & add koftas in it.
  15. Garniy with coriander leaves & serve hot with chapati or naan.

How to make Shahi Keema Kofta Curry. Kofta Curry Recipe - Read Quick & Easy to Cook Kofta Curry Recipe and make your favorite Kofta Curry is a popular Pakistani main course dish that is loved by masses across the country. kofta will absorb the curry and become tender. finally, i request you to check my other detailed curry recipes collection with this post of malai kofta recipe. it mainly includes my other detailed curry. This Indian meatball curry is savory, slightly spicy and full of flavor. You can use any ground meat to make this - I personally prefer beef or lamb when making. Step by step Chicken Keema kofta Curry.

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