Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, guava chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Guava Chutney is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Guava Chutney is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook guava chutney using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Guava Chutney:
- Prepare 1 Guava(medium size)
- Get 3-4 Garlic pods
- Take 2 tbsp Green Coriander
- Make ready 1 Green Chilli
- Prepare 1/2 inch Ginger
- Make ready to taste Salt
You can also store the Guava. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very. Mouth watering Guava Chutney is ready.
Steps to make Guava Chutney:
- Roast the guava, and garlic.
- Now peel all, and take in a jar all ingredients and blend them.
- Our chutney is ready.
Serve delicious Guava Chutney with hot meals and enjoy.! This is a different and an unique chutney. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine. Ripe guava chutney recipe is one of the favorite South Indian chutney recipe in India.
So that is going to wrap it up for this exceptional food guava chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
