Guava Cheesecake (Easy Recipe)
Guava Cheesecake (Easy Recipe)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, guava cheesecake (easy recipe). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Guava Cheesecake (Easy Recipe) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Guava Cheesecake (Easy Recipe) is something that I have loved my whole life. They’re fine and they look fantastic.

Slice leftover paste, and serve it with cream cheese. Slice leftover paste, and serve it with cream cheese or Manchego and crackers as a simple appetizer. Garnish the cheesecake with mint sprigs, if desired.

To begin with this particular recipe, we must prepare a few ingredients. You can cook guava cheesecake (easy recipe) using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Guava Cheesecake (Easy Recipe):
  1. Get 2 cups guava puree (deseeded)
  2. Prepare 1 cup thick cream
  3. Get 1/4 cup sugar (as you prefer)
  4. Prepare 3 tbsp gelatin
  5. Prepare 1/4 cup hot water
  6. Prepare 2 cups Digestive biscuits/ cookies (crushed)
  7. Get 1/2 cup butter
  8. Get as needed Pistachio to garnish

Kim is a great friend of. Recipe from book "La cocina no muerde" #thekitchendoesntbite #lacocinanomuerde. View top rated Guava cheesecake recipes with ratings and reviews. Apple Cheesecake Elegante, Baked Guavas Stuffed With Mushrooms And Olives, Banana Guava Pie, etc.

Steps to make Guava Cheesecake (Easy Recipe):
  1. Take crushed digestive biscuits(if you are using digestive biscuits, add a pinch of salt)/ Cookies in a bowl, add butter and mix well.
  2. Take a crystal serving dish, spread the mixture on it, flatten it with your palm and keep it in freezer for 30 minutes.
  3. Take a separate bowl, put guava puree (deseeded before making puree) in it, add thick cream and mix it well with spatula.
  4. Boil 1/4 cup of water and mix it in a bowl of gelatin. Stir well, make sure it dissolved well without forming any lumps.
  5. Add molten gelatin in a guava cream mixture and mix thoroughly.
  6. Take out a dish of set digestive biscuits from freezer.. put a layer of guava mixture and keep again in refrigerator for 1 hour.
  7. Garnish it with sliced pistachios before serving..

How to Make Easy Guava Cake with Cheesecake & Guava frosting. Premade preserves are an easy way to add exotic flavor to a classic, mini cheesecake. Whether the guavas are courtesy of your mother's Pink Guava tree or the local market, I make this Easy Homemade Guava Jam on a weekly basis during the season. How about these — guava puree, guava cheesecake and guava pastries? Top with the cake and repeat with cream cheese and then glaze the top of the cake with guava gel.

So that’s going to wrap this up for this exceptional food guava cheesecake (easy recipe) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!