Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lamb shawarma. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lamb Shawarma is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Lamb Shawarma is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook lamb shawarma using 17 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Shawarma:
- Get Ingredients for marinating kebab:
- Take 400 gr lamb meat
- Take 2 large onions, peeled and chopped
- Take 2 large tomatoes, sliced
- Make ready 2 large potatoes
- Make ready 3 tbs Olive oil
- Get 2 tb lemon juice
- Take 1/2 tsp turmeric
- Get 1 tsp curry powder
- Get Pepper
- Make ready Bread (budget or pita bread as you prefer)
- Get Ingredients for sauce
- Take Half cucumber
- Make ready handful fresh mint and dill leaves
- Prepare 2 tbs Olive oil
- Make ready 2 tbs Greek yogurt
- Prepare Pinch red/black pepper
Instructions to make Lamb Shawarma:
- For making sauce, cut cucumber into slices and chop herbs as well.
- Place yogurt, herbs and cucumber and pepper into the blender and pure it. Put it aside.
- Cut meat lamb into thin strips.
- Peel off one of onions and grate it. Place meat, grated onion, olive oil, lemon juice, turmeric, pepper and curry powder in a big bowl. Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.1.
- Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
- Peel off potatoes, cut them lengthwise and fry them. Peel off second onion and slice it.
- Cut tomatoes into chunks. Fry onion slices over medium heat for about 5 minutes. Add tomato to the fried onion. Let it to cook for more 5 minutes. Keep it warm over law heat until kebab is ready to serve..
- Heat up a pan, then put oil after it's heated up add marinated lamb strips and cook it until meat strips has browned.
- Kebab is ready now.
- For serving this sandwich first put a layer of fried onion and tomato, second layer would be fried lamb strips and finish it with sauce. Serve it with fried potatoes. Nosh-e Jan1. 1. 1. 1. Ingredients1. Ingredients for sauce
So that’s going to wrap it up for this special food lamb shawarma recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!