Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon and spiced carrot on ramen noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Salmon And Spiced Carrot On Ramen Noodle Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Salmon And Spiced Carrot On Ramen Noodle Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon and spiced carrot on ramen noodle soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon And Spiced Carrot On Ramen Noodle Soup:
- Make ready garnish
- Take 1 tbsp fresh dill
- Get SALMON AND SPICE CARROT
- Prepare 3 tbsp cooked salmon
- Get 1/2 cup grated carrot
- Prepare 1 dash cumin powder
- Get 1 dash coriander powder
- Prepare 1/2 tbsp oilive oil
- Make ready NOODLE OPTION
- Get 1 fried Hokkien Mee Instant Noodle or any ramen
Instructions to make Salmon And Spiced Carrot On Ramen Noodle Soup:
- cooked ramen/ instant noodles as package ,bring a pot of water to a boil then add in the ramen with its,seasonal package provide and let it simmer for 3 minutes then off heat and serve
- SALMON AND SPICE CARROT
- Mix carrot with cumin powder and coriander powder then with olive oil and baked it at 200C /400 F for 20 minute then add the cooked salmon flake and mix well for another 5 minutes
- TO SERVE JUST TOP SALMON AND SPICE CARROT TOP FRESH DILL ON THE COOKED RAMEN NOODLE SOUP AND ENJOY
So that’s going to wrap this up for this special food salmon and spiced carrot on ramen noodle soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!