Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled pork chops with guava glaze. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
grilled pork chops with guava glaze is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. grilled pork chops with guava glaze is something which I have loved my entire life.
Brush pork with oil, and then season it with salt and pepper. Set aside a few tablespoons of the Guava Glaze for brushing the cooked pork. Guava Glaze: Whisk jelly, mustard, and orange juice together in a small bowl.
To begin with this recipe, we have to first prepare a few ingredients. You can have grilled pork chops with guava glaze using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make grilled pork chops with guava glaze:
- Make ready chops and rub
- Take 6 pork chops three quarter inch
- Prepare 2 tbsp Hungarian paprika
- Take 1/2 tsp cornstarch
- Get 2 tbsp granulated garlic powder
- Make ready 1 tsp ground black pepper
- Make ready 1 tbsp onion powder
- Take 1 tbsp salt
- Get 1 melted butter enough to brush on chops I used about quarter cup
- Take 3 tbsp guava jelly
- Prepare 1/2 tsp salt
- Take 1 tbsp granulated garlic powder
- Take 1/4 cup shaoxing wine
- Get 1/3 stick butter 5 pats
- Prepare 1 tsp cornstarch
- Take 1/4 cup water
Brush chops with glaze; turn and brush other side with glaze. The size will determine how much time is needed to cook. Tender and flavorful grilled pork with honey mustard glaze. A quick and easy pork chop recipe packed with savory spices that your guests will love!
Instructions to make grilled pork chops with guava glaze:
- for the rub mix the spices and cornstarch together rub on the chops put on a hot grill
- each time blood rises up and is visible on top of chops turn keep doing this till chops turn white and pulls from bone this is a good sign its done use a meat thermometer when its 165°F Fahrenheit in center its done add butter and turn add butter again add glaze if you desire good both ways
- add all the ingrediants but cornstarch and water cook 7 minutes boiling mix cornstarch and water well add to boiling glaze bring to boil stirring it will thicken a bit
Place chops on grill and spread with half the glaze. Turn over and spread with remaining glaze. Next time I think I will marinate it first because that would help it give more flavor and. I start off by showing you how to make. In this episode of Ludo à la Maison, chef Ludo prepares grilled pork chops with a simple sweet and sticky honey garlic glaze.
So that’s going to wrap this up with this special food grilled pork chops with guava glaze recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
