Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, guava chutney. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Guava Chutney is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Guava Chutney is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook guava chutney using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Guava Chutney:
- Make ready 2 guavas deseeded
- Make ready 1/2 cup coriander leaves
- Prepare 1/2 cup mint leaves
- Make ready 5 green chillies
- Make ready 5 garlic cloves
- Prepare to taste Salt
- Make ready 2 tablespoons lemon juice
You can also store the Guava. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very. Mouth watering Guava Chutney is ready.
Steps to make Guava Chutney:
- Cut and remove the seeds of guava and put it into a grinder along with green chillies, garlic, mint, coriander, salt and lemon juice and grind till smooth.
- Serve as required.
Serve delicious Guava Chutney with hot meals and enjoy.! This is a different and an unique chutney. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine. Ripe guava chutney recipe is one of the favorite South Indian chutney recipe in India.
So that is going to wrap it up for this exceptional food guava chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
