Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mandys lamb country stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mandys Lamb Country Stew is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mandys Lamb Country Stew is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mandys lamb country stew using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mandys Lamb Country Stew:
- Take 2 lb cooked diced leg of lamb
- Prepare 4 large carrots sliced
- Make ready 3 stick celery sliced
- Prepare 2 large onion, chopped chunky
- Get 2 store bought country stew mix (i used knorr)
- Make ready 3 lb potato peeled and cut into medium chunks
- Make ready 6 pints cold water (just enough to cover you made need more or less)
Instructions to make Mandys Lamb Country Stew:
- Peel and chop all the veg set aside
- Chop all the remaining meat of the leftover leg of lamb, place into a large pan, add the veg.
- Cover with cold water.
- Add country stew mix or make Ur own I was having a throw it altogether quickly dinner 😁
- Bring to a boil the reduce heat to a simmer and cook for 45-60 minutes (the potatoes help slightly thicken the sauce)
- Serve with crusty brown bread, enjoy😄 - - https://cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread
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