Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked fish parcels with samphire. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Fish Parcels With Samphire is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Baked Fish Parcels With Samphire is something that I have loved my entire life. They are nice and they look wonderful.
Remove the tray from the oven and allow the parcels to cool for a few minutes before serving with rice or noodles. This healthy baked fish dinner is quick to make and best served sprinkled with rocket for a fast midweek meal for two. These Keto Baked Fish Parcels are super easy to make, with minimal washing up!
To begin with this recipe, we must first prepare a few ingredients. You can cook baked fish parcels with samphire using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Fish Parcels With Samphire:
- Prepare 2 fish fillets, such as cod, haddock or pollock
- Take 40 g butter
- Get to taste Salt
- Take to taste Ground black pepper
- Prepare 1 pinch chilli flakes
- Get 80 g Samphire
- Prepare 2 tbsp chopped fresh herbs such as chives, coriander, basil
- Make ready A few lemon slices
Add the soy sauce, oyster sauce and fish sauce. Place each fish fillet or steak on an individual piece of foil. Divide the Basil, butter, white wine or lemon juice and Onion Pepper, between the four fillets or steaks before wrapping them in foil and sealing well. The Baked Fish Parcels recipe out of our category saltwater Fish!
Steps to make Baked Fish Parcels With Samphire:
- Preheat oven to 200c.
- Lay a large piece of foil on the worktop. You want a piece large enough to wrap up the fish inside.
- Put a piece of fish in the middle of the foil. Divide equally the samphire and place on top of the fish then top with a piece of butter.
- Next add the herbs and a pinch of chilli flakes.
- Fold the parcel up to seal in the ingredients. Then place on a baking tray and transfer to the oven for 12-15 minutes.
- Serve with a choice of your vegetables on the side.
Wrap up the paper to form parcels, folding the edges to seal. See more ideas about Fish recipes, Seafood recipes and Food recipes. Baked fish with a Caribbean inspired sauce recipe is a tasty dish with all the hotness and spice of ingredients used. Open the parcels and garnish with spring onion curls. In Spice Temple, they used flathead.
So that’s going to wrap this up for this special food baked fish parcels with samphire recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!