Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, baked hake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Hake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Baked Hake is something that I have loved my entire life. They are nice and they look fantastic.
Oven baked fish fillet is one very simple recipe to make. This baked fish is healthy meal full of vitamins and good fats. The Best Baked Hake Recipes on Yummly
To get started with this recipe, we must prepare a few ingredients. You can cook baked hake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked Hake:
- Take 1 bunch fresh corriander (coarsely chopped)
- Take 1 medium sized tomato (chopped)
- Make ready 3 tablespoon butter
- Make ready to taste salt and pepper
- Take 100 ml lemon juice
- Get 500 gram hake
- Get 40 cm foil
- Take 1 tablespoon cayenne pepper
This baked fish is healthy meal full of Here you can see how easy is to prepare hake fish fillet in the oven. Delicious hake fish full of vitamins and. Nduja-baked hake with chickpeas, mussels & gremolata. Nduja is a spicy, spreadable pork sausage from Italy.
Instructions to make Baked Hake:
- Make sure the hake is fully defrosted
- Pre-heat the oven to 200 degrees celcius
- In a baking dish, lay down the foil and line the baking dish. If you do it in one piece, you will not need to clean the baking dish afterwards, hehehe
- Pour the lemon juice, garlic, cayenne pepper, salt and pepper on in the dish on the foil
- Lay down the piece of hake and add the chopped corriander and tomato
- Close the hake with any excess foil you have and put in the oven for 30 minutes
- Remove from the oven, let it cool and serve.
It works really well here with either hake or cod, creating a colourful and flavoursome dish. Baking hake highlights the fish's natural flavor without contributing unnecessary calories. Onions, garlic, capers, and herbs like parsley and dill are all popular companions for baked hake. Fresh hake in a creamy, lightly curried sauce, baked until just cooked through, served with spiced Instead of my normal pan-fried hake, I wanted to do something a little different so I made a creamy. Baked hake fillets recipe - cooked to perfection served on a bed of mashed plantain with a complementary paleo style mango pineapple salsa.
So that’s going to wrap this up for this special food baked hake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
