Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simply fried fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This Fried fish recipe is a favourite of mine and by the time you're done with this recipe it would be a favourite of yours also. Frying fish, to me, is a wonderful skill to develop but care must be taken. Thoroughly remove bones, beat eggs into a separate bowl and in another bowl mix flour and spices.
Simply fried fish is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Simply fried fish is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have simply fried fish using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Simply fried fish:
- Prepare 500 g hake fish (4 fillets)
- Prepare 2 eggs, beaten
- Prepare 1 cup flour
- Get 2 teaspoon aromat
- Prepare 2 teaspoon mixed spices
- Prepare 1/2 cup canola oil
Simply fried fish fillets can be made better! All you need is some ingenuity when it comes to making the sauce that goes with it. In this case, some lemons and oranges make this sauce tangy and citrusy. Say goodbye to soggy fish sticks from the freezer!
Instructions to make Simply fried fish:
- Thoroughly remove bones, beat eggs into a separate bowl and in another bowl mix flour and spices
- Using an electric frying pan heat oil. First dip fish into beaten eggs then into flour mixture and fry until golden brown and cooked
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