Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ofe oha (oha soup). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ofe oha (oha soup) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Ofe oha (oha soup) is something which I have loved my entire life.
Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main ingredient, Oha leaves, is a seasonal one. Traditionally, the leaves are shredded by hand and not with.
To begin with this particular recipe, we have to first prepare a few components. You can cook ofe oha (oha soup) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ofe oha (oha soup):
- Make ready Red meat
- Make ready Dried meat
- Prepare Stockfish
- Take leaves Oha
- Prepare Ogiri igbo
- Make ready leaves uziza
- Take Smoked fish
- Get Banga fruit or palm oil
- Take Seasonings
- Get Cocoyam or powdered cocoyam
- Prepare Fresh pepper and crayfish
Another sister complained the leaves were hard, fresh oha leaves are not hard. Red meat, dried meat, stockfish, leaves oha, ogiri igbo, leaves uziza, smoked fish, banga fruit or palm oil, seasonings, cocoyam or powdered cocoyam, fresh pepper and crayfish. Wash and cook the red meat with preferred seasonings. when the meat is half way boiling. Oh yes, you read that correctly.
Steps to make Ofe oha (oha soup):
- Wash and cook the red meat with preferred seasonings. when the meat is half way boiling,add the washed stockfish, smoked fish and dry meats to boil together.
- Wash and cook the cocoyam, when done, peel off the back and blend until a smooth batter is achieved. Add the cocoyam batter and red oil to the meat stock and allow to cook until the batter is well dissolved.
- Blend crayfish and pepper,add it to the boiling stock. At this stage,add ogiri igbo to the soup and continue cooking.
- Slice the uziza leaves,also slice oha leaves not too tiny, better still use ur hand and tear the leaves. Wash uziza and oha leaves thoroughly with salt and add to the boiling stock..
- Your delicious oha soup is ready to be eaten with any swallow of your choice.
One of you left a snippet of this recipe as a comment ages ago. At first glance you would think it was Egusi soup How To Cook Ofe Oha Soup Recipes( Delicious Soup)Ora soup Nigeria Oha/Ora Soup Подробнее. Oha Soup with Achi/ Offor and Uziza Leaves plus Ogiri: RECIPE, PREPARATION VIDEO Подробнее. Oha soup is definitely going to make the list of Nigerian popular soups. You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it.
So that is going to wrap it up with this exceptional food ofe oha (oha soup) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
