Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egusi soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup Recipe-This is an updated version of my Egusi Soup.
Egusi soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Egusi soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have egusi soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egusi soup:
- Take Smoked fish
- Get Stock fish
- Make ready Dry fish
- Get Egusi
- Take Palmoil
- Get Crayfish
- Take Pepper
- Take Salt
- Take Onion
- Get Royco seasoning
Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup.
Steps to make Egusi soup:
- Boil stockfish to be chewable with royco seasoning,soft and onion.rinse and add dry fish to it to boil small.
- Fry the egusi in bleached palmoil for 5minutes,pour in the boiled stockfish and dry fish to boil a bit.
- Then add crayfish,pepper,salt and royco seasoning after 5minutes rinse,cut and add the vegetables.stir and food is ready.
Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is a very popular and a much loved dish in most all of West Africa. Finding new ingredients is just one of the joys of this culinary journey around the world. Egusi is a seed that comes from a.
So that’s going to wrap it up with this exceptional food egusi soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
