Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beneseed soup with semovita. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beneseed soup with semovita is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Beneseed soup with semovita is something that I’ve loved my entire life.
Beef, kpomo, smoked fish, bunch ugu leaf, cubes palm oil, salt and season, semovita. Wash beef, kpomo and fish into a clean pot, season it to your taste and set on fire. When d meat is soft add more water, pepper.
To get started with this recipe, we must first prepare a few ingredients. You can have beneseed soup with semovita using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beneseed soup with semovita:
- Take Beef
- Make ready Kpomo, smoked fish
- Prepare Bunch ugu leaf
- Take cubes Palm oil, salt and season
- Get Semovita
Eat it with soup and enjoy. Or Semolina and whatever form that thing might appear in. Everything about it is stress, and the stress is not rewarded I don't know how you prepare your own Semovita, but this is how I learned mine: You put water on the fire to boil. While it is on the fire, you put cold.
Steps to make Beneseed soup with semovita:
- Wash beef, kpomo and fish into a clean pot, season it to your taste and set on fire. When d meat is soft add more water, pepper, adjust the taste then you pour your grinded beneseed into a bowl add onion and little water and mix it then add the paste to the pot bit by bit and leave to cook for 15 minutes, then add crayfish and ugu leaf, let it cook for 2minutes and your beneseed soup is ready
- For your semovita, set a clean pot on fire and add a little water, pour a little of d semovita into a bowl add cold water and mix it, then turn it into the already boiling water and turn with a wooden spatula for 3minutes then begin to add d semovita floor till it's thick then add water and let it cook for 2 minutes then turn again. Semovita swallow is ready.
Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually Today Nigerians across communities enjoy all types of soups available. It is commonly paired with semovita, pounded yam, eba, wheat swallow. Semovita or Semolina, which one tastes better ? as for me ill go for the latter what about you, pls. your opinion counts. This soup is comforting and loaded with flavor.
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