Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oha soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Oha soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Oha soup is something that I have loved my whole life.
Ora (Oha) soup is native to the South Eastern Nigeria. Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart. Oha soup is definitely going to make the list of Nigerian popular soups.
To get started with this recipe, we must first prepare a few ingredients. You can have oha soup using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oha soup:
- Make ready leaf Oha
- Take leaf Uzazi
- Prepare Achi
- Make ready Stock fish (okporoko)
- Take Shaki
- Take Palm oil
- Make ready Cray fish
- Get Ogiri
- Prepare Smoked fish
- Take Cameroon pepper
- Make ready cube Knorr
- Take 4 cups water
This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Peel very soft cocoyam and blend till smooth (not too. See great recipes for Wheat swallow with oha soup too!
Instructions to make Oha soup:
- If you are in Nigeria, just buy a little of each leaf n u can buy as much fish n meat,oha 100 naira and uzazi leaf is enough
- Cook shaki n stock fish together, add ur knorr chicken n a little salt,make sure the shaki is soft
- If you're using smoked cat fish,try soak in salted hot water
- Ashi and crayfish should be grated locally at the market,add it to palm oil in a small plate then pour in the pot,stare and don't allow it to stick to the bottom of the pot
- Add water to the ogiri,mix well till no lump,add to the soup then ur smoked fish,taste if the salt is ok
- Add uziza leaf,stare and add oha leaf allow to cook for 3min
- Now soup is ready,u can serve with any swallow of your choice,likes of fufu,EBA,semo,poundo yam…. Enjoy
Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Find oha soup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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