Ogbono soup
Ogbono soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, ogbono soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Ogbono soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Ogbono soup is something which I have loved my whole life. They are fine and they look fantastic.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ogbono soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono soup:
  1. Prepare Grinded ogbono
  2. Take Grinded crayfish
  3. Make ready Pepper
  4. Take Palm oil blen
  5. Make ready Blended okpeye
  6. Make ready Okro
  7. Make ready Beef and smoked fish
  8. Prepare Ugwu leaf sea
  9. Get to taste Seasoning

How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria. Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe.

Instructions to make Ogbono soup:
  1. Wash the beef and ice fish season and cook till it is soft then remove the ice fish. Debone the smoke fish, wash and slice the okro and ugwu
  2. In a clean pot on fire pour the palm oil let it get hot a bit then add the grinded ogbono and stir it till it well mix
  3. Then add the crayfish, pepper and okpeye stir it very well
  4. Add the sliced okro now add the meat stock and season, add the beef, ice fish and smoked fish
  5. Taste and check if season is ok cover and let it cook for some time
  6. Add the ugwu leaf bring it down and serve with any swallow of choice

Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! See great recipes for Ogbono soup, Tuwon shinkafa with Ogbono soup too! Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

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