Braai Lamb chops
Braai Lamb chops

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, braai lamb chops. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Braai Lamb chops is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Braai Lamb chops is something that I have loved my entire life. They’re nice and they look fantastic.

Jan Braai bereitet auf typisch südafrikanische Weise leckere Lamb Chops zu. Braai lamb chops like the boss of the boss. Please share video and spread the braai love!

To begin with this recipe, we have to prepare a few ingredients. You can cook braai lamb chops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Braai Lamb chops:
  1. Get 2 kg Lamb chops
  2. Take 2 tsp Lamb spice
  3. Make ready 1 tsp Rosemary
  4. Take 1 tsp garlic flakes
  5. Make ready 1 tsp Chicken spice
  6. Make ready 1 tsp BBQ
  7. Take 2 tsp melted margarine
  8. Get to taste Marinade

Trim excess fat off the chops, but leave some on for flavour. Mix the yoghurt, masala, lemon juice. Lamb shoulder chops are one of the most inexpensive cuts of lamb, and slow-cooking them is the best way to get that nice lamb flavor. The meat falls right off the bone with this recipe.

Instructions to make Braai Lamb chops:
  1. In a bowl place your lamb chops
  2. Melt the margarine in a small cup and pour all the spices and stir and pour the marinade.
  3. Once all the ingredients is mixed the pour it over the lamb chops and rub it in and leave it in for an hour before you chargrill it.
  4. Once the charcoal is ready start to grill your lamb chops for each side I grill it for 15 minutes plus.
  5. The lamb is ready and it will be served with roasted veggies

Braai the chops over medium-hot coals until it's done to your liking. Skewer your lamb chops or rashers and stand fat side down first when braaing to crisp up the fat or rind. Once crispy remove the skewer and continue braaing as normal. Lamb chops are such a simple and satisfying meal. Marinate them in rosemary and garlic, sear them quickly on the stovetop, and dinner is served.

So that is going to wrap it up with this exceptional food braai lamb chops recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!