Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vegetable soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
To get started with this particular recipe, we must prepare a few components. You can have vegetable soup using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable soup:
- Make ready 2 full Vegetable(ugu)
- Take Salt
- Make ready 4 full Waterleaf
- Get 3 cooking spoon Crayfish
- Get 3 cooking spoon Crayfish
- Get 1/4 kg Palmoil
- Get 1/4 kg Palmoil
- Get 2 Onion
- Take 2 Onion
- Get 3 Maggi cubes
- Prepare 2 big Smoked fish
- Get 1/4 kg Cow meat
- Take 1/4 kg Cow meat
- Prepare 5 pieces fresh pepper
This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. No matter the occasion, vegetable soup is a healthy and satisfying dish.
Instructions to make Vegetable soup:
- Wash both the waterleaf and vegetable(ugu) separately.anf slice
- Pour in palmoil in a dry pot and bleach for 3minutes.slice the onion and pour in.fry for few seconds
- Then pour in the waterleaf and fry be stirring so that it wont burn.fry for at least 10minutes.
- Then pour in the waterleaf and fry be stirring so that it wont burn.fry for at least 10minutes.
- Blend the crayfish and fresh pepper and pour in,stir very well add salt and maggi cubes and leave it to be boiling.
- Blend the crayfish and fresh pepper and pour in,stir very well add salt and maggi cubes and leave it to be boiling.
- Boil the cow meat with salt,onion and maggi cube till is soft and no water in the meat.
- Boil the cow meat with salt,onion and maggi cube till is soft and no water in the meat.
- Then pour inside the ppt and turn very well after 5minutes.remove the bones from the smoked fish and add to the boiling soup.
- Then pour inside the ppt and turn very well after 5minutes.remove the bones from the smoked fish and add to the boiling soup.
- Lastly pour in the vegetable(ugu) and use a spartula and turn very weĺl bring it down immediately after turning.
- Lastly pour in the vegetable(ugu) and use a spartula and turn very weĺl bring it down immediately after turning.
This recipe will go over the basics of making vegetable soup, but it can be made with. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than I made a big pot of Vegetable Soup last week and I've decided that Vegetable Soup needs to be in. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put.
So that is going to wrap it up with this exceptional food vegetable soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
