Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, native soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
River state native soup is one of my favorite Nigerian soup, it happens to be my favorite native soup and one of the most popular soup from Niger Delta, Nigeria. See great recipes for Native pepper soup, Simple native soup too!.allnigerianfoods.com/river-state-native-soup to learn how to make river state native soup, one of how to make river state native soup, one of the most delicious of all soups made and eaten in Nigeria. Nigerian Soups are those special sauces that accompany the major Nigerian food commonly known as Fufu.
Native soup is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Native soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have native soup using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Native soup:
- Take 2 cups Peri wrinkle
- Take 50 prawn
- Take Salt
- Prepare 7 pieces Snails
- Make ready 1/2 kg Fresh beef
- Take 3 cksp Red oil
- Make ready 1 Onion
- Prepare 2 cubes Knorr
- Get 1 medium sized Smoked fish
- Take leaves Uziza
- Make ready Ofo
- Make ready Crayfish
- Take Freeh pepper
Nigerian soup&stew recipes includes Nigerian Egusi soup,ogbono, Afang,Banga soup, fish stew Looking for a Nigerian Soup, Stew or Sauce Recipe? Find it Here…. (you can also request a recipe. Native soup is one of the best soups in Nigeria literally. Widely popular in Rivers state, although its origin is unknown, locals often refer to it as Fisherman soup (and we'd settle with that.).
Steps to make Native soup:
- Break the shell of the snail and wash with warm water and alum very well.till is no more slimmer.
- Deborn the smoled fish,wash and remove the head from the peri wrinkle.
- Boil the fresh beef with onion,knorr cubes and salt.boil for 25minites.
- Add redoil and boil both for 8minutes.then dissolve the ofo with a little amount of water and pour inside the pot.
- Stir very well till no lump is seen.then after 8minutes.add the crayfish,fresh pepper,smoked fish,salt and knorr cubes.
- Boil more and taste then pour in peri wrinkle after 2 minutes then pour in the uziza leaves
- Turn very well
This is a list of notable soups. Soups have been made since ancient times. Some soups are served with large chunks of meat or vegetables left in the liquid, while others are served as a broth. The soup is often served with pounded plantains, or foo-foo, which are green plantains boiled and The callaloo soup was next. In the Native American cuisine soups are generally served as a starter to the main dish.
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