Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, seared lamb chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Seared Lamb Chops is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Seared Lamb Chops is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have seared lamb chops using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seared Lamb Chops:
- Make ready 6 lamb chops
- Get 1/2 cup white wine
- Make ready 2 tbsp dijon mustard
- Prepare 2 tbsp rosemary
- Prepare 2 tbsp olive oil
- Get 2 tbsp butter
- Make ready salt and pepper
Steps to make Seared Lamb Chops:
- Marinade lamb chops in wine, dijon mustard, salt, pepper, and rosemary. Refrigerate over night.
- Heat olive oil and butter in a skillet over medium - high heat. Sear the lamb chops 4 minutes per side, flipping over only once.
- Let's rest for 5 minutes before serving. I served mine with a mushroom gravy on top with a side of repinni.
So that is going to wrap it up with this special food seared lamb chops recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
