Baked Veg Au-Gratin !!
Baked Veg Au-Gratin !!

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked veg au-gratin !!. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Baked Veg Au-Gratin !! is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Baked Veg Au-Gratin !! is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked veg au-gratin !! using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Veg Au-Gratin !!:
  1. Take 1.5 cups Boiled Vegetables of your choice
  2. Make ready 1 tbsp Butter
  3. Make ready to taste Salt
  4. Take 1/4 tsp Black Pepper Powder
  5. Make ready For White Sauce :
  6. Prepare 1 tbsp Butter
  7. Prepare 1 tbsp Maida
  8. Prepare 2 cups Milk
  9. Prepare to taste Salt
  10. Get 1/2 tsp Black Pepper Powder
  11. Make ready 1 tsp Grated Cheese
  12. Take Other Ingredients :
  13. Make ready as required Grated Mozzarella Cheese and Processed Cheese
Instructions to make Baked Veg Au-Gratin !!:
  1. Chop and boil vegetables of your choice (I have taken Beans, green peas, corn, bell pepper, carrot & canned pineapple). Take butter in a pan. Add boiled vegetables as butter melts, except canned pineapple. Saute for few mins. Then add salt and black pepper powder. Mix well and saute further for few more mins and keep aside.
  2. White Sauce - Take butter in another pan and add maida to it. Keep stirring on low flame for a min. Then add milk. Keep on stirring so that lumps are not formed. Add salt, black pepper powder and grated cheese and mix all well. Boil upto required consistency. White Sauce is ready.
  3. Now add already prepared boiled vegetables in white sauce and give it a good mix. Also add chopped canned pineapple and mix well and further cook for 2 to 3 mins. Switch off the flame.
  4. Now transfer this to the baking tray. Sprinkle grated cheese all over it. Bake in an preheated oven for 15 mins at 200 degrees.
  5. Serve hot with Tandoori Roti or Breads. Enjjoyy!!

So that’s going to wrap it up for this special food baked veg au-gratin !! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!