Bacon Brussel Sprouts Gratin
Bacon Brussel Sprouts Gratin

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon brussel sprouts gratin. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bacon Brussel Sprouts Gratin is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Bacon Brussel Sprouts Gratin is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Brussel Sprouts Gratin:
  1. Take 1 1/2 pounds brussel sprouts, halved
  2. Make ready 8 oz bacon, cooked and crumbled
  3. Prepare 1 cup sharp cheddar cheese, grated
  4. Prepare 1/2 cup fontina cheese, grated, optional
  5. Get 3/4 cup heavy cream
  6. Get 2 tablespoons extra-virgin olive oil
  7. Prepare 1 egg
  8. Prepare 1 sprig fresh rosemary, minced
  9. Get 1 teaspoon garlic powder
  10. Make ready 1 teaspoon onion powder
  11. Take 1/2 teaspoon red pepper flakes, optional
  12. Take to taste Kosher salt and freshly ground pepper
Steps to make Bacon Brussel Sprouts Gratin:
  1. Pre-heat oven to 400°F.
  2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
  3. Roast in oven for 15-20 minutes, or until semi-softened.
  4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
  5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
  6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
  7. Remove from oven and let cool 5 minutes before serving.

So that is going to wrap it up with this exceptional food bacon brussel sprouts gratin recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!