Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, taiwanese crispy salt and pepper chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Taiwanese crispy salt and pepper chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Taiwanese crispy salt and pepper chicken is something which I’ve loved my entire life.
Chinese Salt and Pepper Chicken or Popcorn Chicken - crispy fried marinated chicken with basil leaves, get the easy and delicious recipe now! Coat the chicken with the cornstarch evenly. Deep-fry the chicken until they turn golden brown, remove from the oil and set aside.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook taiwanese crispy salt and pepper chicken using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Taiwanese crispy salt and pepper chicken:
- Make ready 6 chicken leg portions
- Make ready 1 tablespoons chinese 5 spice
- Make ready 1 tablespoon garlic powder
- Take 1 tablespoon black pepper
- Prepare 2 tablespoon light soy sauce
- Get 1 tablespoon rice wine or Chinese cooking wine
- Prepare 5 tablespoon sweet potato flour
- Make ready 2 tablespoon corn flour
- Prepare Salt mix to serve
- Take 2 tablespoon table salt
- Prepare 2 tablespoon chinese five spice
- Make ready 2 tablespoon black pepper
- Prepare 1 tablespoon sugar
Delicious crispy and salty chicken bites! Now you can make them at home! Taiwanese salt and pepper chicken (basil peppercorn chicken or yan su ji) is one of my husband's favorite during sports event just like Olympic Game this year. He is the happiest man in the world when served with fried chicken and chilled beer.
Steps to make Taiwanese crispy salt and pepper chicken:
- In a bowl put the chicken and all the ingredients except the flours and mix well to ensure the chicken is well coated. The cover and leave to marinate for 3 hours or overnight in fridge.
- In a flat pan or bowl mix the 2 flours together, coat the marinated chicken in the flour and place into airfryer and brush the chicken with a little oil ready to cook.
- Set you airfryer to 190 for 22 mins once whilst cooking mix the salt mixture together. Once the chicken is cooked sprinkle with salt mix
Personally I don't like to make deep-fried dishes at home. And here's the recipe for these delicious, crispy and addictive Salt and Pepper Popcorn Chicken! Turn the heat down to medium. Salt and pepper chicken is one of the country's most popular street foods, and unlike chargrilled blood sausage Spicy fried chicken bites for crispy snacking. Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes.
So that is going to wrap this up with this special food taiwanese crispy salt and pepper chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
