Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys salmon with an asian-style sauce, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
- Get 4 skinless salmon fillets
- Take 5 clove garlic, peeled
- Take 1 piece peeled ginger, about 6cm long, thumb thickness
- Make ready 2 hot red chillies, heat of your own preference
- Take 2 kaffir lime leaves
- Make ready 1 stick lemongrass, trimmed
- Prepare 2 tbsp coriander/cilantro leaves, finely chopped
- Get 100 grams granulated sugar / equivalent amount sweetener
- Make ready 3 tbsp water
- Get 50 ml rice wine vinegar / cider vinegar
- Take 1 tbsp lime juice
- Take 1 tbsp soy sauce, see my Soy-Free Soy Sauce link below
Steps to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil
- Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste
- Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved
- Let boil until the syrup has started to thicken
- Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
- Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm
- Plate up and pour some of the warm sauce over each fillet
- Nice served with noodles or a salad
So that’s going to wrap this up with this exceptional food vickys salmon with an asian-style sauce, gf df ef sf nf recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!