Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, boiled pork cooked in pressure cooker. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boiled Pork cooked in pressure cooker is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Boiled Pork cooked in pressure cooker is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have boiled pork cooked in pressure cooker using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Boiled Pork cooked in pressure cooker:
- Make ready 300 g 4 Pork Belly Slices
- Prepare 4 Slices ginger
- Get 1 tbsp Soy sauce
- Get 1 tbsp Mirin or sugar
- Prepare 1 tbsp Sake if available
- Take 1 tsp Chinese five spices
- Get 1 tbsp Arrowroot powder or potato starch
- Prepare 3 Romaine lettuce
- Get Sansho powder (Japanese pepper)
Instructions to make Boiled Pork cooked in pressure cooker:
- Boil pork with ginger in water. Once water boils, take scum, then drain water.
- Cover the pork in clean water and add sake, soysause, milin and five spices.
- Cook it with a pressure cooker. My pressure cooker takes 1 mins after weight moves
- Take only pork out and fry them to give burned flavour
- Bring back grilled pork in soup, and once soup boils again, add Romaine lettuce and arrowroot liquid to give thickness.
- Sprinkle Sansho powder when you searve.
So that is going to wrap this up for this special food boiled pork cooked in pressure cooker recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
