Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, au gratin kielbasa skillet. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Au Gratin Kielbasa Skillet is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Au Gratin Kielbasa Skillet is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Get 1 pound cooked kielbasa or sausage
- Take 2 tbls vegetable oil
- Get 1 package au gratin potatoes
- Make ready 2 1/2 cups water
- Get 1 package (8 oz) frozen California blend vegetables
- Prepare 1-2 cups shredded cheddar cheese
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that is going to wrap it up for this exceptional food au gratin kielbasa skillet recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
