Samp and Lamb Tripe meat
Samp and Lamb Tripe meat

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, samp and lamb tripe meat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Samp and Lamb Tripe meat is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Samp and Lamb Tripe meat is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have samp and lamb tripe meat using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Samp and Lamb Tripe meat:
  1. Take 2 kg Lamb tripe
  2. Take 1 onion
  3. Prepare 1 TSP garlic and ginger
  4. Make ready 1 beef stock cube
  5. Prepare 1 tsp bbq
  6. Make ready 1 TSP steak n chop spice
  7. Take 1 TSP lamb spice
  8. Take 1 red pepper
  9. Make ready 3 TBS minestrone soup
Instructions to make Samp and Lamb Tripe meat:
  1. Pre soak tripe, this type of meat need to be clean thoroughly, so I would say after 5 times rinse and rinse I would say it's clean.
  2. Then cut it into pieces and cook it for almost an hour cause the lamb tripe is not like the beef tripe after an hour it's soft and cooked
  3. Then add the onion, garlic and ginger paste also add red pepper then add the beef stock, let it cook for a while then after that add BBQ, steak n chop spice, lamb spice low the heat and let it simmer.
  4. Then prepare your soup in a small cup of water then pour it over the tripe meat and it will thickens. Then our tripe today will be enjoyed with samp 😋😋😋

So that is going to wrap this up with this exceptional food samp and lamb tripe meat recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!