Potatoes Au Gratin
Potatoes Au Gratin

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potatoes au gratin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potatoes Au Gratin is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Potatoes Au Gratin is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have potatoes au gratin using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes Au Gratin:
  1. Make ready 6 Russet potatoes, peeled and thinly sliced
  2. Prepare 2 tbsp olive oil
  3. Get 3 cloves garlic
  4. Take 1 Onion, chopped
  5. Prepare 1 Salt & pepper to taste
  6. Make ready 3 tbsp Butter
  7. Make ready 3 tbsp All purpose floor
  8. Make ready 1/2 tsp Salt
  9. Prepare 2 cup Milk
  10. Take 2 cup Shredded cheddar cheese
Steps to make Potatoes Au Gratin:
  1. Preheat oven to 400°F. Butter a 9x13 casserole dish.
  2. Sauté onion and garlic in olive oil until translucent.
  3. Layer half of the potatoes in bottom of casserole dish. Sprinkle with salt & pepper. Top with onion/garlic mixture, and add the remaining potatoes. Season with salt and pepper.
  4. In medium saucepan, melt butter over medium heat. Mix in flour and salt, stir constantly with whisk for 1 minute. Stir in milk. Cook until mixture has thickened. Stir in cheese all at once, and continue stirring until melted, about 30-60 seconds. Pour cheese over the potatoes. Cover with aluminum foil.
  5. Bake 1 hour in preheated oven.

So that is going to wrap this up with this exceptional food potatoes au gratin recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!