Katla Macher Jhal
Katla Macher Jhal

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, katla macher jhal. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bengali Fish Recipes - Katla Macher Tel Jhal. It is a Easy Bengali Recipe. Katla Fish Curry very popular tasty and delicious Bengali dish.

Katla Macher Jhal is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Katla Macher Jhal is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have katla macher jhal using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Katla Macher Jhal:
  1. Get 1/2 tsp Panch phoron (five spices)
  2. Make ready 1 big sized tomato finely chop
  3. Make ready 5 garlic cloves finely chopped
  4. Take As needed Mustard oil
  5. Take 1/2 tbs turmeric powder
  6. Take 1/2 tbs Kashmiri chilli powder
  7. Take 1/2 tbs cumin seed powder
  8. Prepare 1/2 tbs garam masala
  9. Prepare 6 pc green chilli
  10. Prepare 3 pc Katla fish

Macher Jhol, Macher Kalia, Macher Korma, Macher Jhal etc. Today I'm going to share a very easy but super tasty recipe of fish. Photo "Katla Macher Tel Jhal, Bengali curry Fish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Lataa korkealaatuisia Katla Macher Tel Jhal, Bengali curry Fish kuvia, piirroksia ja vektoreita, jotka sopivat täydellisesti projektisi budjettiin.

Instructions to make Katla Macher Jhal:
  1. Take a pan and heat it. After heating add some mustard oil and let heat the oil. The add you fish to it for frying.
  2. After frying from both the side take it out. Then add mustard oil to the pan and heat it.
  3. After heating add panch phoran, garlic and stir it for 1 min. Then add the tomatoes to it and cook until it is soften.
  4. Then add turmeric, kashmiri chilli powder, cumin seed powder, garam masala and cook it for 3-4 min. Then add green chilli to it.
  5. Now add warm water and bring it to a boil. After the water will boil add your fried fish to it and cook it for 3 min.

Katla fish curry - download this royalty free Stock Photo in seconds. Macher Kalia is a famous Bengali fish curry. Typical Bengali Kalia calls for big chunks of veggies How can Biye Barir Macher Kalia be humble! A delectable healthy meal hailing from Kerala, the Macher Jhol is almost like fish broth than fish How to make Macher Jhol: Wash the fish fillets. Make them dry and then coat them with salt and turmeric. (মাছের ঝোল, Macher jhal ).

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