Keri ka chhunda
Keri ka chhunda

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, keri ka chhunda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat oil add five spices Add keri mix and add spices, Cook till soft, add sugar and off the flame and serve. Methia Keri Achar - Methiya Keri nu Athanu - Aam ka Achar - Pickle Sambhar - Spicy Mango Pickle. Keri Ke Chilkon Ka Achaar by Zubaida Tariq

Keri ka chhunda is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Keri ka chhunda is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have keri ka chhunda using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Keri ka chhunda:
  1. Take 2 Raw mangoes shreded and few pieces chopped
  2. Prepare 1 tbsp five spices
  3. Prepare as needed Salt and red chilli
  4. Make ready 1 tsp turmeric powder
  5. Get to taste Sugar
  6. Take as needed Oil

Kairi Chhunda , Find Complete Details about Kairi Chhunda,Mango Chutney from Other Food & Beverage Supplier or Manufacturer-Agrim Enterprises. Instant Kachay Aam Keri ka Achar Recipe in Urdu Hindi - RKK Ye hai mere instant kachay aam kay achar ki recipe. A perfect keri / aam ka achar recipe for you all. Search results for Keri Ka Achar recipes.

Instructions to make Keri ka chhunda:
  1. Heat oil add five spices - Add keri mix and add spices, - Cook till soft,add sugar and off the flame and serve.

Keri Ka Achar Sarson Kay Tail Kay Sath کیری کا اچار سرسوں کے تیل کے ساتھ - Zubaida Tariq make this yummy and easy. Check Keri Ka Achar Recipe in Urdu. Learn to cook Keri Ka AcharRecipe by chef at Masala TV show. Also Check Keri Ka Achar Recipe, ingredients and complete Method. Dooj Ka Chaand literally means the moon of the second night of the bright fortnight according to the lunar calendar.

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