Hyderabadi Gurda Masala
Hyderabadi Gurda Masala

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hyderabadi gurda masala. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hyderabadi Gurda Masala is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Hyderabadi Gurda Masala is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hyderabadi gurda masala using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hyderabadi Gurda Masala:
  1. Prepare 4 Lamb Kidneys
  2. Prepare 1 tsp Salt
  3. Take 1 tsp Ginger garlic paste
  4. Prepare 1 tbsp Red Chilli powder
  5. Make ready 1 tsp Coriander powder
  6. Prepare 2 Green Chillies finely chopped
  7. Get 2 Onions thinly sliced
  8. Prepare 3 tbsp Oil
  9. Take 1/2 tsp Garam Masala
Steps to make Hyderabadi Gurda Masala:
  1. First of all cut the kidney into pieces as desired, big or small and then keep them immersed in water with turmeric, vinegar and wheat flour added to it. Add about 2 tablespoons of each and leave aside for 15 minutes.
  2. In a pan, heat half of oil and add onions, ginger-garlic paste, salt, coriander powder and the kidneys.
  3. Cover and cook with a cup of water added to it on a low to medium high heat. They all get cooked nicely and what left is a lot of masala.
  4. After 15 minutes, open the lid and add the rest of the oil along with the red chilli powder and fry it. The masala consistency depends upon your choice. Fry it accordingly and switch off the flame after 5 minutes.
  5. I usually dry up half of the masala by sauteeing and frying it and leave the other half as it is. It tastes good with just a steaming hot plate of simple boiled rice. Nothing else is needed. Mix this masala along with rice and enjoy it to the fullest.

So that is going to wrap it up for this exceptional food hyderabadi gurda masala recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!