Shepherd’s Pie
Shepherd’s Pie

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shepherd’s pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shepherd’s Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Shepherd’s Pie is something that I have loved my whole life.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

To get started with this particular recipe, we must prepare a few components. You can have shepherd’s pie using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Shepherd’s Pie:
  1. Make ready 3 carrots
  2. Get 1 onion
  3. Take 1 tbsp olive oil
  4. Prepare 500 g minced lamb
  5. Take Large splash Worcestershire sauce
  6. Prepare 2 tbsp tomato puree
  7. Make ready 2 low salt beef stock cubes
  8. Take 1 kg potatoes
  9. Get Large splash of milk
  10. Make ready Knob butter
  11. Make ready Pepper to season

The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Find the best recipes for the classic shepherd's pie. Learn how to make it with ground beef, turkey, chicken, and lamb recipes. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best.

Instructions to make Shepherd’s Pie:
  1. Slice carrots and onion and gently fry in olive oil for 5 minutes in a large pan
  2. Turn heat to maximum temperature and add the minced lamb
  3. Once lamb is browned stir in tomato purée and Worcestershire sauce and fry for a few minutes
  4. Add 2 beef stock cubes to 500ml boiling water and add this to the pan
  5. Bring to the boil, then turn down the heat and simmer gently for 40 minutes
  6. Peel the potatoes and slice into small chunks and place into a saucepan
  7. Cover them with boiling water and simmer for 20 minutes
  8. Pre heat oven to 180 degrees. When potatoes are soft, add milk and butter and mash them until creamy
  9. Place lamb mixture into ovenproof dish
  10. Place mash potato on top of the mixture and use a fork to spread evenly
  11. Bake for 20 minutes

The peaks and ridges on the mash just adds to the appeal! Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy Learn How to make Shepherd's Pie and enjoy this easy and comforting recipe year-round. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. This skillet shepherd's pie is loaded with flavorful beef and veggies then topped with fluffy and creamy mashed potatoes, then baked to perfection! Cream of mushroom soup adds flavor and creaminess to the filling.

So that’s going to wrap it up for this exceptional food shepherd’s pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!