Mix vegetable stir fry
Mix vegetable stir fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mix vegetable stir fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mix vegetable stir fry is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mix vegetable stir fry is something that I have loved my entire life. They are fine and they look fantastic.

Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.

To begin with this particular recipe, we have to first prepare a few components. You can cook mix vegetable stir fry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mix vegetable stir fry:
  1. Make ready 1/2 broccoli
  2. Take 1/2 cauliflower
  3. Take 1 carrot
  4. Make ready 1/2 cup beans
  5. Take 1 potato
  6. Make ready 1 tsp five spices
  7. Make ready 1 tsp green chilli paste
  8. Prepare 1 tsp ginger paste
  9. Get 1 tsp turmeric powder
  10. Get To taste salt and sugar
  11. Get As needed oil

Add two or three tablespoons of the vegetable broth and heat briefly. This vegetable stir fry is easy to make and so delicious. The crisp, tender veggies are tossed in a rich, savory sauce with plenty of aromatics. Today I want to introduce a Chinese vegetable stir fry formula, so you can mix and match whatever you have on hand to create a super delicious veggie dish.

Steps to make Mix vegetable stir fry:
  1. Cube the veggies and heat oil in a pan
  2. Add five spices and green chillies
  3. Add ginger paste and saute well till the raw smell disappears
  4. Add vegetables and saute well adding salt and turmeric powder
  5. Add sugar and mix well
  6. Serve it with chapati

Heat the oil in a stir-fry pan. Add the garlic and sauté over low heat for a minute or so. Add all the vegetables, and turn up the heat. For my Chinese mixed vegetable stir fry I used broccoli, carrots, mushrooms, baby sweetcorn, sugar snap peas and asparagus. I find the combination of sweet and bitter tasting vegetables ideal for a Chinese stir fry.

So that is going to wrap this up for this special food mix vegetable stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!