Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gobhi in white gravy. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
White cauliflower curry or sabzi is very tasty and mouthwatering dish, it's name tells that it is white in colour because there is no use of red chilli powder or turmeric in it. Today we will learn how to make mughlai gobhi at home. In this recipe we make cauliflower in very different way.
Gobhi in white gravy is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Gobhi in white gravy is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have gobhi in white gravy using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gobhi in white gravy:
- Take 1 katori chopped cauliflower
- Prepare 1 onion sliced
- Make ready 1 tbsp poppy seeds
- Make ready 1 tbsp coconut powder
- Get 1 pc ginger
- Get 2 green chillies
- Make ready 1 tbsp milk
- Get 1 tbsp ghee
- Make ready 1 bay leaf
- Take 1 cardamom
- Prepare 1/4 tsp cumin seeds
- Get 2 cloves
- Prepare 1/4 tsp salt
- Take 1/4 tsp kasoori methi
Tomorrow morning I will be making "White Girl Breakfast Aloo Naan". I will serve with sour cream. Making this gobi manchurian gravy does take some time as the cauliflower florets need to be fried first. Then a spicy, umami and sour gravy is made to which the fried cauliflower florets are added.
Steps to make Gobhi in white gravy:
- Dip cauliflower in salt water for 10 mins and drain
- Saute cauliflower in ghee in a nonstick pan and take out in plate
- Put onion, poppyseeds, coconut powder, ginger, chillies in a pan and boil with water for 10 mins
- When cool make a paste
- Put nonstick pan on flame and add cumin, bay leaf, cardamom and cloves and cook white paste on medium flame
- When cooked add cauliflower and milk and cook covered
- When done sprinkle salt and kasoori methi and serve
Frying cauliflower takes time but making the sauce or gravy is easy and does not take much time. Learn how to make this easy homemade White Gravy Recipe in just a few minutes and with simple pantry ingredients. Save money by making your own white gravy! This southern white gravy recipe is the best for my favorite Southern recipes like biscuits and gravy for breakfast or chicken fried steak. I prepared the gravy version as a side dish for fried rice and my whole family enjoyed it so much.
So that’s going to wrap this up with this special food gobhi in white gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
