Mango chutney
Mango chutney

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, mango chutney. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mango chutney is easy to make! And a great way to take advantage of mangoes when they are in season and plentiful at the market. This chutney is spicy from ginger, mustard seeds, garlic.

Mango chutney is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Mango chutney is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango chutney using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango chutney:
  1. Make ready 1 raw mango sliced
  2. Prepare 1 tsp mustard seeds
  3. Take 1/2 tsp turmeric powder
  4. Get 1 tsp roasted five spices powder
  5. Make ready To taste salt and sugar
  6. Make ready As needed oil

Use as a marinade or spread on bread! Mangoes are well entrenched as tropical fruit royalty, and can be made into a variety of tasty dishes - pickles, juices, jams, jellies, soups and of course. Mango chutney recipe , a traditional chutney from andhra cuisine. Mango chutney recipe - A quick and easy raw mango chutney to serve with Indian breakfasts like idli, dosa, pesarattu, upma and vada.

Instructions to make Mango chutney:
  1. Heat oil and temper mustard seeds
  2. Add mango pieces and saute well
  3. Add salt and turmeric powder and cover till it is soft
  4. Add sugar and water mix well
  5. Bring it to boil adding roasted masala powder

This Mango chutney is one of the last recipe I made in this mango season. There are many variations of making mango chutney from sweet to sour to raw to cooked versions. Mangos simmered with raisins, ginger, onion, garlic and lots of spices like cinnamon and cloves. A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread.

So that’s going to wrap this up with this exceptional food mango chutney recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!