Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, truffle infused creamy mushroom sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Truffle infused creamy mushroom sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Truffle infused creamy mushroom sauce is something which I have loved my whole life. They are nice and they look fantastic.
Every cook needs a good easy creamy mushroom sauce recipe. Every cook needs a good easy creamy mushroom sauce recipe. It's perfect stirred through pasta and fantastic on grilled steak.
To begin with this particular recipe, we must first prepare a few components. You can cook truffle infused creamy mushroom sauce using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Truffle infused creamy mushroom sauce:
- Prepare 250 g brown mushrooms
- Prepare 2 tablespoons butter
- Prepare 250 ml fresh cream
- Get 2 teaspoons truffle infused olive oil
- Take Salt
- Prepare Pepper
Melt butter in large skillet on medium heat. This crostini with sauteed mushrooms, mascarpone cheese and truffle salt just might be my favorite way to eat mushrooms. Grab a wide skillet add olive oil and heat over medium heat. When hot, scatter the mushrooms in one layer across the pan.
Steps to make Truffle infused creamy mushroom sauce:
- Rinse mushrooms and cut into slices.
- Melt butter and fry mushrooms until caramelised and fragrant. Season with salt and freshly ground pepper.
- Add cream to pan and bring to a steady simmer, stirring regularly until sauce thickens.
- Add truffle infused olive oil to take your mushroom sauce to the next level. 🤤🤤
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