Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy chicken with mushroom sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Chicken with Mushroom Sauce is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Creamy Chicken with Mushroom Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook creamy chicken with mushroom sauce using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken with Mushroom Sauce:
- Get 1 Chicken Breast, cut in cubes
- Make ready Half Onion, diced
- Take 5-7 Mushrooms, sliced
- Get 100 g Whipped Cream (liquid cream)
Instructions to make Creamy Chicken with Mushroom Sauce:
- In a pan, fry the onions with a bit of oil until translucent
- Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown
- Throw in the mushrooms and stir fry for 2 more minutes
- Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce)
- Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest)
- Add salt and pepper to taste
- Best served on top of some rice for example
So that’s going to wrap it up with this exceptional food creamy chicken with mushroom sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!