Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade granola. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Homemade granola is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Homemade granola is something which I’ve loved my entire life. They’re nice and they look wonderful.
Basic (but very good) granola requires just a handful of ingredients: oats, a Key Steps for Homemade Granola Just How You Like It. I'm going to be honest with you - I didn't start making making granola because it's healthier than store bought. I started because it's cheaper and and I can control how.
To get started with this recipe, we must first prepare a few components. You can cook homemade granola using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade granola:
- Make ready 1 cup rolled oats
- Make ready 1 cup walnut pieces broken into small chunks
- Make ready 1/2 cup flaked almonds
- Take 1/4 cup almonds, cut into small pieces
- Take handful each of pine nuts, chia seeds, flax seeds, sunflower seeds
- Take 2 teaspoons coconut oil, melted
- Make ready 2 teaspoons honey (add more or less if you prefer it sweeter or not)
This Easy Homemade Granola is made with oats, nuts, fruit, coconut oil and sweetened with honey or maple syrup. It makes the perfect after school snack and works perfectly as granola cereal. This post may contain affiliate Today I'm sharing an easy, customizable Homemade Granola Recipe. Homemade Granola is a delicious mixture of rolled oats, nuts, seeds, and ground cinnamon that are mixed with oil (or melted butter) and pure maple syrup and then baked until golden brown.
Instructions to make Homemade granola:
- Mix all of the dry ingredients in a bowl
- Add the honey to the melted coconut oil and mix well
- Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.)
- Pour into a large oven tray where you can spread it out thinly.
- Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!
This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long. Insanely Good Homemade Granola is a sweet and savory granola with oats, nuts, seeds, dried fruit mixed together with a cinnamon seasoning and combined with a peanut butter and maple syrup. It's maple-sweetened, uses minimal oil, and results in delicate, flaky-clusters. An easy-to-make vegan, gluten-free granola made oil-free thanks to aquafaba! A delicious, naturally sweetened breakfast or snack!
So that is going to wrap this up for this special food homemade granola recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
