Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy broccoli potato soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Broccoli Potato Soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Creamy Broccoli Potato Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook creamy broccoli potato soup using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Broccoli Potato Soup:
- Make ready 1 small head broccoli (300 g)
- Prepare 1 large potato (100-150 g)
- Make ready 1 small onion
- Take 1/2 tsp nutmeg
- Make ready 350-400 ml vegetable broth
- Take 200 ml milk
- Prepare to taste Slivered almonds
- Get To taste grated Parmesan cheese
Steps to make Creamy Broccoli Potato Soup:
- Chop up the broccoli and potatoes, and slice the onions
- Melt butter or heat oil in a pot. Sauté the onions on medium low until very soft.
- Add the potatoes and broccoli, sauté briefly to cost in oil, and nutmeg & a couple pinches of salt. Pour in the broth and bring to a boil.
- Turn to low, cover pot lightly with lid and simmer for 10-15 minutes until potatoes are soft. Then turn into a purée with a stick blender or mixer.
- Mix in milk, and adjust salt to taste. Add more nutmeg if you like too.
- Toast the almonds lightly in s dry frying pan.
- For a little extra decoration, steam or boil a couple small pieces of broccoli in a separate pot. Chill in cold water
- Serve soup into bowls and garnish with the little pieces of broccoli and toasted almonds. Sprinkle with a bit if freshly grated Parmesan and pepper to taste.
So that’s going to wrap it up for this special food creamy broccoli potato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!