Banana - Green peas Sheera
Banana - Green peas Sheera

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana - green peas sheera. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana halwa recipe With step by step photos - banana sheera also known as banana halwa is one sweet dish that I have grown up having at most of Even home banana sheera was a regular sweet made once a week by mom. So no wonder I make the Banana sheera often with leftover ripe bananas. Also known as Satyanarayan Prasad Sheera.

Banana - Green peas Sheera is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Banana - Green peas Sheera is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook banana - green peas sheera using 11 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Banana - Green peas Sheera:
  1. Make ready 1 cup Sooji rava
  2. Prepare 2 cup Banana slices
  3. Make ready 1/2 cup Ghee
  4. Get 1 1/2 cup Water
  5. Take 1 1/2 cup Milk
  6. Get a pinch Salt
  7. Prepare 1 cup Sugar
  8. Get 1/2 cup Fresh green peas
  9. Prepare as needed Raisins few
  10. Get 1/2 tsp Cardamom powder
  11. Prepare As needed Cashews few

Banana sheera recipe - It is also known as just sheera in our parts of Karnataka. It is very commonly prepared during Varalakshmi Vratam, Ganesh Chaturti , Diwali Lakshmi puja and. Banana sheera/ halwa is usually served as a prasad during auspicious occasions like Ganesh Chaturthi and Satyanarayan Puja. Such occasions are incomplete without this prasad.

Steps to make Banana - Green peas Sheera:
  1. Heat 2 tsp of ghee in a pan
  2. Add cashews and fry till golden brown
  3. Add sooji rava and roast it till good aroma
  4. Add finely sliced bananas
  5. Add fresh green peas and fry in medium flame till tender
  6. Add boiling milk
  7. Add hot water and bring it to boil
  8. Mix well and cook until thickness
  9. Stir continuously to avoid lumps and cook evenly
  10. Add in sugar, mix well
  11. Stir well
  12. Add cardamom powder and raisins
  13. After complete evaporation of water consistency add some more ghee and mix well
  14. Add a pinch of salt
  15. Started to leave edges and bottom
  16. It is done, turn off the flame and serve

It is easy- to- make a dessert recipe which can be prepared in a jiffy. Today I bring to you the banana sheera recipe for babies and kids. It is also known as 'banana suji halwa', banana semolina porridge or banana kesari baath. My maid introduced 'rava sheera' to me, when she made it for my daughter. Banana sheera or simply sheera is one of the famous Indian dessert made with semolina or rava and ripe bananas.

So that’s going to wrap this up for this special food banana - green peas sheera recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!