Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef shoulder steaks with veggies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Shoulder steaks with veggies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Beef Shoulder steaks with veggies is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have beef shoulder steaks with veggies using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Beef Shoulder steaks with veggies:
- Prepare Beef or lamb shoulder
- Make ready Olive oil
- Prepare Salt
- Take Pepper
- Take 2 sweet potatoes
- Get 3 small carrots
- Get 1 head broccoli
Instructions to make Beef Shoulder steaks with veggies:
- Cut meet into 2 centimetre steaks
- Pound steak in a plastic bag.
- Add salt, pepper, and olive oil to the steaks.
- Peal and cut the sweet potatoes and carrots into large chunks.
- Cut broccoli into individual florets
- Steam sweet potato and carrots for about 5 minutes.
- After about 5 minutes, when you feel softness with the carrots, add broccoli. Cook for 5 more minutes.
- Place large frypan on medium high heat.
- Add minced garlic.
- Add steaks and cook until brown on the outside, about 5 minutes.
- Turn heat to low, cover and cook for 3 more minutes.
So that is going to wrap this up with this special food beef shoulder steaks with veggies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
