Banana Flower Dry Curry or Mocha Ghonto
Banana Flower Dry Curry or Mocha Ghonto

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana flower dry curry or mocha ghonto. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

#moushumikirasoi Mocha (or banana flower) is a Bengali delicacy and has amazing health benefits. It is loaded with protein, fibre, calcium, iron and. Mocha is known as Banana flower or Banana Blossom.

Banana Flower Dry Curry or Mocha Ghonto is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banana Flower Dry Curry or Mocha Ghonto is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have banana flower dry curry or mocha ghonto using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Flower Dry Curry or Mocha Ghonto:
  1. Prepare 1 mocha or banana flower
  2. Prepare 2 potatoes cut into cubed
  3. Take 1 tsp ginger paste
  4. Prepare 1/2 tsp cumin powder
  5. Get 1/2 tsp garam masala
  6. Get 2 bay leaves
  7. Prepare 1/2 tsp turmeric powder
  8. Prepare 1/4 tsp red chilli powder
  9. Get 2-3 green and red chillies
  10. Get 1 dry red chilli
  11. Get To taste salt and sugar
  12. Get 2 tbsp mustard oil
  13. Prepare 1 tsp ghee
  14. Get 2 tbsp coconut grated
  15. Make ready 1 tbsp raisins

Oil your hands and start working with the. Mocha (or banana flower) is a Bengali delicacy and has amazing health benefits. It is loaded with protein, fibre, calcium, iron and Mocha requires a lot of TLC. Awesome Cooking BANANA FLOWER Recipe - VILLAGE FOOD Подробнее. बनाए ऐसी टेस्टी सब्जी केले के फूल की जो एक बार खाये तो बार बार खाने का मन करे Подробнее.

Instructions to make Banana Flower Dry Curry or Mocha Ghonto:
  1. To begin making this dish,first discard the purple petals.Take out the flowers from each layer.Remove a thin hard hair like thread with a round head called stigma and a transparent petal and chop them finely.Immerse in turmeric water for half hour or if possible overnight refrigerated.Pressure cook 3-4 whistles and drain water.
  2. Grate coconut and set aside.Cut potatoes into cubes.Heat mustard oil and sprinkle dry red chilli, cumin seeds and bay leaves.Smear little salt in cubed potatoes and fry in low flame till nearly done.Add ginger paste and grated coconut and fry..
  3. Now add the boiled banana flower,turmeric,red chilli powder and cumin powder.Also add salt and sugar to taste.Add 1/2 cup water and cook covered till done.Add grated coconut,raisins and ghee and toss.Garnish with green and red chillies.Boiled black chickpeas or lentil dumplings may be added to make it all the more flavourful.Serve hot in lunch with steamed rice.

However that preparation of banana flower (or mocha as the Bengalis call it), with potatoes, and shrimps, and always served as the first course with steaming hot rice, would rarely fail to evoke superlatives. In Bengal, the Mochar Ghonto, a vegetarian preparation, is yet another treat. মোচার ঘণ্ট - Mochar Ghonto - Banana Flower Curry - with Full Step of Cutting and Cleaning. — Смотреть на imperiya.by. Banana flower can be hard to find, but it's certainly worth searching for! Find out about banana flower benefits and how to cook with it! Cook until the onions just begin to soften and stir in banana flower.

So that’s going to wrap this up with this exceptional food banana flower dry curry or mocha ghonto recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!