Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green custard with fruits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Custard with fruits is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Green Custard with fruits is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook green custard with fruits using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Green Custard with fruits:
- Prepare 2 tbspoon banana custard
- Get 1 liter milk
- Get Half cup sugar
- Get 2 banana cut in slices
- Make ready 3 stwberries cut in half
- Make ready Jelly
- Get 1 packet Green jelly
- Make ready 1 glass water
- Make ready Assembling
- Make ready 1 tin Mix fruit
- Make ready 1 tea cake
Steps to make Green Custard with fruits:
- Sub sy phly dodh my custard chini daly or achy sy mix kry flame on kry
- Ab custard ko pkny dain jab take consitancy thick na ho jay
- Ab is flame of kry or room temprerure per ly eye
- Custard may banana add kar dain
- Sauce pan may jelly or pani dal ky cook kry 2 mint ky liy
- Ab jelly ko thanda kar lain fridge may
- Jelly ki shapes cut kar lain
- Ab aik jar lain us may custard daly usky uper teacke ka chura daly
- Ab uper kuch stawberries daly sath fruits b daly
- Uper jelly daly phir custard ki layer lagy star shape may jelly ko cut laga kar rakh lain
- Thanda kry chill kry must try
- Happy independence day
So that is going to wrap this up for this exceptional food green custard with fruits recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!