Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, no bake pastry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
No Bake Pastry is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. No Bake Pastry is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook no bake pastry using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make No Bake Pastry:
- Prepare 5-6 marie biscuits
- Make ready 50 ml fresh cream
- Get 50 grams dark chocolate
- Make ready few almond flakes
Steps to make No Bake Pastry:
- Break the biscuits coarsely.
- In a bowl, take equal quantity of cream and chocolate and melt it in microwave or using double boiler method. Mix well.
- Add the biscuits to the ganache and mix well. Keep 2-3 tbsp ganache aside for later.
- Fill the biscuit mixture in a pastry tin and spread evenly. Freeze for 5 minutes.
- Remove and unmould the pastry. Pour some ganache over and sprinkle some almond flakes.
So that’s going to wrap it up for this exceptional food no bake pastry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
