Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, instant thandai. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Instant Thandai is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Instant Thandai is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have instant thandai using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Thandai:
- Get 1 1/2 cup milk
- Get 1 tsp Almond powder
- Make ready 1 tsp kaju paste
- Make ready 1 tsp sugar
- Make ready 1 tsp Cream
- Prepare 1/8 tsp green cardemom powder
- Make ready Ice as required
- Take Almond flakes as required
Steps to make Instant Thandai:
- In Saucepan add milk and sugar with almond powder. Cook untill the Milk remaining 1 cup. Let it cool.
- In blender add ice, kaju paste, cream and green cardemom powder and blend with prepared cool milk.
- Blend and pour in the glass. Sprinkle some almonds flakes and serve.
So that is going to wrap it up for this exceptional food instant thandai recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
