Brown Rice-Dates Kheer
Brown Rice-Dates Kheer

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brown rice-dates kheer. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Brown Rice-Dates Kheer is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Brown Rice-Dates Kheer is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook brown rice-dates kheer using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brown Rice-Dates Kheer:
  1. Prepare 1/2 litre milk
  2. Take 1/4 cup parboiled brown rice
  3. Take 5-6 seedless dates
  4. Prepare 3 tbsp sugar (add as per your taste)
  5. Prepare Rose petals, Almond flakes and pistachios flakes to garnish
Steps to make Brown Rice-Dates Kheer:
  1. Wash and soak parboiled brown rice for 2 hours. Discard soaked water and grind the soaked brown rice in mixer coarsely.
  2. Boil milk in thick kadhai. As milk start boiling add crushed brown rice in it. Cook by stirring occasionally until the milk mixture is half quantity, rice is cooked.
  3. Soak dated for 1/2 hour in water. Discard soaked water from dates. Grind soaked dates in mixer jar to make paste.
  4. Add this dates paste, sugar in boiled rice- milk mixture. Mix and cook for few minutes.Off the flame.(You can add & mix 1 tsp rose water). Remove in serving bowl.
  5. At the time of serving Garnish Brown Rice-Dates Kheer with dried rose petals, almond- pistachio flakes.

So that’s going to wrap it up with this special food brown rice-dates kheer recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!