Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple kulfi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Kulfi is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Apple Kulfi is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have apple kulfi using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Kulfi:
- Take 1 litre milk
- Make ready 2 tbsp sugar
- Take 2 grated apple
- Prepare 2 tbsp Almond flakes
- Take 6 grated elaichi peda
- Make ready 4 big size kulfi mould
- Take as needed cherries for garnishing
Steps to make Apple Kulfi:
- Boil milk till it thickens.
- Grate apple and cook in a pan till moisture evaporates. Add sugar and cook till thickens and colour changes.
- Add grated peda mix well add cooked apple pulp.
- Now add Almond flakes and cool the kulfi mixture. Fill in moulds and freeze on high temperature for 4 hrs. Or till kulfi is freezes completely.
- Unmould the ready YUMMY, DELICIOUS apple kulfi in palate slice and garnish with cherries and serve.
So that is going to wrap it up with this special food apple kulfi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
