Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sauce for the cheddar pineapple tuna loaf. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sauce for the Cheddar Pineapple Tuna Loaf is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Sauce for the Cheddar Pineapple Tuna Loaf is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sauce for the cheddar pineapple tuna loaf using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sauce for the Cheddar Pineapple Tuna Loaf:
- Make ready 1 small red onion
- Take 3 teaspoons chives oil see my recipe
- Prepare 1 teaspoon dill weed
- Take 1 tablespoon butter
- Get 3 tablespoons buttermilk
- Prepare 1/3 cup mayonnaise
Instructions to make Sauce for the Cheddar Pineapple Tuna Loaf:
- Dice the onion. Heat the chive oil in a pan and add the onion. When the onions are frying add the butter. Fry turning the butter brown and onions and chives in the oil crisp. Just crispy but not burnt.
- Mix the ingredients. Add the hot chives oil, butter, and onion mixture.
- Stir and serve with Cheddar Pineapple Tuna Loaf. I hope you enjoy! Also can be used on other dishes.
So that’s going to wrap it up with this special food sauce for the cheddar pineapple tuna loaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
